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Tables Open at Barbuto and Prune; Blue Hill and Café Boulud Mostly Booked

  • 11/14/06 at 4:11 PM
It's 4 p.m., and that means it's time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the calls but don't guarantee the results.) Today: Haute Barnyard.

Barbuto
212-924-9700
Two for eight? Yes

Blue Hill (Menu)
212-539-1776
Two for eight? No
Best available: 7:30 p.m.

Café Boulud (Menu)
212-772-2600
Hold time: Five minutes
Two for eight? No
Best available: 9:30 p.m.

Cookshop (Menu)
212-924-4440
Two for eight? No
Best available: 9:00 p.m.

Perry Street (Menu)
212-352-1900
Two for eight? No
Best available: 6:30 p.m.

Prune (Menu)
212-677-6221
Two for eight? Yes

Pure Food and Wine (Menu)
212-477-1010
Two for eight? Yes

Savoy (Menu)
212-219-8570
Two for eight? No
Best available: 8:30 p.m.

The Tasting Room
212-358-7831
First attempt: Voice mail
Two for eight? Yes

Telepan (Menu)
212-580-4300
Two for eight? Yes

Filed Under: two for eight, barbuto, blue hill, cafe boulud, cookshop, perry street, prune, pure food and wine, savoy, telepan, the tasting room
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