Grub StreetNew York
Daily Food News from NYNYMag.com and MenuPages
Posts for June 30, 2008
Find Ryan Skeen at the General Greene
The former Resto chef reappears in Fort Greene.
Tables Available at Asiate and 15 East; Sushi Yasuda Fully Booked
It's 4 p.m., and that means it's time to play Two for Eight. Today: Haute Asian.
Dave Martin of ‘Top Chef’ Is Banking on Mac and Chee$$$e
Whole Foods likes the looks of his black-truffle macaroni and cheese.
The Secret Lounge Under Merkato 55; New Amsterdam Market Represents
Bijou lounge hides beneath Merkato 55, and Le Pain Quotidien mobilizes staff for its big opening in Tribeca, in our daily neighborhood roundup.
Citizen Critics Weigh In on Anne Burrell’s New Show
Now that Anne Burrell's Food Network show has premiered, it's open season for online critics.
Maremma’s Farewell Feast
A few blocks away from Florent Italian chefs said their own good-byes.
Is Yoberry ‘Single White Fro-Yoing’ Pinkberry?
First rule of fro-yo: Ban something from the store.
Inside Florent’s Friends-and-Family Farewell
Florent ended its 23-year run early this morning with an intimate wrap party. 'New York''s David Amsden was there.
Health Department Inspector Arrested for Shaking Down Brooklyn Restaurant
Your get-out-of-jail card? $500 and a bottle of tequilaKo Seats Go for Almost $3,000
Should auctions be a regular thing?
Fro-Yo Wars and Waffle Wars Converge
Paris Sandwich and Öko are offering the option of fro-yo and waffles.
Country Steak Planned for Country’s Upstairs
Multicourse Haute Barnyard is out upstairs, and wood-fired steaks are in.
Clubs Raided by Kinder, Gentler Nightlife Police
Club raids are down this year, but that didn't save Marquee, Pacha, and Splash this weekend.
Tao Sued by Workers; Cozy Soup ’n Bullets on Broadway
Plus: Gunshots outside Cozy Soup 'n Burger, the best ham in the world finally comes to the U.S., and more, in our morning news roundup.
Florent’s Last Supper
A video wake for the meatpacking-district landmark.
Will Soba Be Another Japanese Crossover Hit?
What Japanese specialties find success in New York, and which ones don't.
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