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Armani’s Place

  • 2/17/09 at 12:20 PM

So Giorgio Armani thinks Americans overcook pasta? We’ll get to see how he does it when he opens Armani/Ristorante 5th Avenue this week: “Armani, who has a Nobu branch in his Milan store, is opening a restaurant and bar in his huge new Fifth Avenue store with his longtime friend Lorenzo Viani. Mr. Viani is the chef and owner of Ristorante Lorenzo, a Michelin-starred restaurant in the beach town of Forte dei Marmi on the Tuscan coast.” [Diner's Journal/NYT]

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