Photo: Melissa Hom
Kampuchea expands tomorrow with the unveiling of the Norry, a casual bar annex. In their opening report, Rob Patronite and Robin Raisfeld preview new dishes: Num Pang sandwiches like oxtail with tamarind and honey, fried chicken with spiced fleur de sel, and catfish crêpe tacos. See the rest of the menu below and check out the space in our slideshow.
The Norry Menu [PDF]
Kampuchea Menu [PDF]
Opening: The Norry at Kampuchea [NYM]
First Look at Del Frisco’s Grille, Opening Saturday in Rock Center
Big-City Barbecue: 101 Places to Satisfy Your Urban ’Cue Craving
First Look at East End Kitchen, Opening Thursday on the Upper East Side
What You Missed at Share Our Strength's Taste of the Nation
First Look Inside Barn & Company, Opening Tomorrow
A Look into Michael Voltaggio's New Sandwich Shop ink.sack, Open Tomorrow
