Photo: Melissa Hom
Food & Wine asked a bunch of chefs to name their favorite childhood summertime foods. Lots of chefs picked sweets! Ming Tsai went for strawberry shortcake made with those store-bought shortcake sponges, Wylie Dufresne chose ice cream of any kind, and Mario Batali gives props to his mom’s blackberry pie. What, no love for Creamsicles? [F&W;]
