Photo: Melissa Hom
Mexicue's ride continues with a new location, now open on Forsythe Street. Seems like only recently the barbecue-Mex fusion spot was just a truck — speaking of, the second wheeled Mexicue just debuted yesterday. See Twitter to find out where it's parked, or hit the LES for tacos and sliders with fillings like short ribs and "Alabama BBQ chicken." The new location is open daily from lunchtime through a bargoer-friendly 2 a.m. Full menu here, and check out the cozy lower-level space in our slideshow.
Mexicue, 106 Forsythe St., nr. Broome St.; 646-559-4100
Earlier: First Look at Mexicue, Now Serving Tacos and Sliders in Chelsea
Tom Colicchio, Linton Hopkins, Gabriel Rucker, and Others Present Edible Americana
First Look at Dos Toros UES, Bringing Burritos Uptown Today
What You Missed at Pig Island: 80 Pigs Done Every Which Way by 20 Chefs
Check Out the New Deli Board, Now With Actual Storefront and Seating
A Look at What's Cooking at Eric Greenspan's The Roof on Wilshire
Check Out the Menu and the Redesign at Trace, Now Open at the W
