Pack Your Knives and ... Fly

We thought tweezers were tricky.

The Times has a piece on how to smuggle sharp tools onto planes if your profession requires such dangerous objects. One chef, Rey Benavidez, who travels between San Francisco and New York four to six times a month, says sneaking his knife kit into his carry-on bag is a hit or miss situation — but wearing his whites and being extra-friendly help. [NYT]