The Four Seasons Restaurant Eyes Meatpacking District

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Will it translate? Photo: Patrick McMullan

Julian Niccolini said he wanted a younger clientele at The Four Seasons, but if they won't come to him, he's taking the restaurant to them. The Four Seasons team is actively seeking a downtown outpost, albeit with another name and design vibe. After all, Mies van der Rohe in 1959 and meatpacking district in 2012 are two very different things — although the hooker contingent will probably roll over quite well. [NYP]